Description
Olicatessen oil is a combination of autochthonous varieties and Arbequina as oil base. An early harvest and manufacturing in the state gives to this olive oil a very special personality.
Clean, fresh and intense aroma that remembers to tomato and almond. Notes of artichoke, green bananas, aromatic herbs, fennel …
Fruity intense flavor, spicy and bitter, characteristic of the green oil. In mouth, thick-bodied flavor and long, enveloping and very balanced.
Very fruity and harmonized, with a strong personality, own of the alive olive they do that this complex oil enhances the green and the cool end.
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